Tanzania Burka Estate AA Microlot
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About Us
We’re a Melbourne-based specialty coffee roaster focused on consistency, quality and keeping things practical.
Our coffees are carefully sourced, roasted with precision, and designed to perform day in, day out. Whether it’s espresso or filter, black or milk, the goal is simple... a balanced, reliable cup that customers come back for.
Behind the scenes, we combine modern roasting technology with hands-on experience to deliver repeatable results at scale. It means what you taste today is what you’ll taste next week. No surprises.
We work closely with cafés and coffee businesses across Australia, offering not just coffee, but support, training and a straightforward approach to building long-term partnerships.
No hype. Just good coffee, done properly.
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Product Details
Tasting Notes: Caramel, milk chocolate, plum, dried fruit sweetness
Burka Estate sits across 581 hectares, with over 300 hectares under coffee. Established in 1899, it benefits from slightly acidic volcanic soils, consistent rainfall, and stable temperatures. Conditions that just work for coffee.
Most trees are shade-grown. Water used during processing comes from natural springs on the property.
The estate employs around 150 people, with a clear focus on improving occupational health and safety, as well as sports and recreation programs that support day-to-day life on the farm.
Origin: Tanzania
Region: Arusha District
Producer: Burka Estate
Packing: 30kg
Harvest: September - February
Score: 85
Type: Arabica
Varietals: KP423, N39, Blue Mountain
Processing: Fully Washed
Altitude: 1400 MASL